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ENJOY THE FINEST JAPANESE CUISINE AT NAKATO

During the past 50 years, the art and beauty of Japanese dining traditions have been preserved and presented at Nakato Japanese Restaurant. Since the beginning, the Nakato family has prided itself on showcasing the culture of Japanese cuisine, which places an emphasis on seasonal ingredients prepared with skillful artistry to create spectacular Sushi, Hibachi and authentic Japanese dishes.

Dining at Nakato is like taking a culinary journey through Japan without ever having to step foot on a plane. From the moment you step through the doors, the excitement of dining at Nakato is palpable. 

Nakato has been consistently ranked as one of the best restaurants in Atlanta. In fact, in 2023 Atlanta Magazine named Nakato as one of the 75 Best Restaurants in Atlanta. Nakato was also selected by Atlanta Magazine Reader's Poll as Best Sushi in Atlanta & Best Japanese Restaurant in Atlanta. 

Known for overnighting their fish from the waters of Japan, Nakato has repeatedly been awarded "Best Japanese Restaurant in Atlanta" and "Best Sushi in Atlanta" by esteemed publications throughout the South. It's no wonder that Nakato is known as having the best Sushi and Hibachi Dining in Atlanta.

Hibachi or Teppanyaki uses an iron griddle and is considered high-end dining in Japan and Nakato adapts that principal here in Atlanta. A private chef cooks for a small group of people. Using the freshest ingredients and proteins, Hibachi Chefs dazzle with their entertaining tricks and firework, preparing delicious meals in front of guests.

Shrimp roll
Steak and Shrimp Hibachi

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